801 Chophouse

Colossal Shrimp Cocktail

Cocktail Sauce with Fresh Horseradish

• 21

"Down Home" Colassal Shrimp

Spiced Guinness Butter

• 25

Baked Escargot

Garlic Butter, Dill Havarti Cheese, Bread Crumbs

• 17

Pancetta - Wrapped Scallops*

Roasted Red Pepper Glaze

• 25

Maryland Jumbo Lump Crab Cake

Roasted Red Pepper Tartare

• 27

Steamed Mussels

Campari Tomatoes, Lemon, Butter, White Wine, Grilled Sourdough

• 18

Fried Calamari

Fried Zucchini, Roasted Garlic Remoulade

• 23

Roasted Marrow Bones

Tomato & Raisin Chutnet, baby Arugula, Pickled Shallot, Caper, Toast Points

• 24

Tuna Tartare

Chili, Avocado, Orange-Soy Glaze, Wasabi Emulsion, Sesame, Wontons

• 27

Oysters Rockefeller*

Hollandaise, Bacon, Caramelized Onion, Spinach, Cream, Anisette

• 27

Steak Tartare*

Capers, Shallot, Mustard, Cornichons, Pickled Shallot, Egg Yolk, Toast Points

• 24

Meatballs

Sherry Caramelized Onion, Portabella Mushroom Ragout, Parmesan

• 22

Prime Beef Carpaccio

Thin Sliced Tenderloin, Lemon, Capers, Arugula, Gruyere, Toast Points

• 18

Wellfleet Oysters

order of 6 ~ Served with Mignonette, Cocktail Sauce & Fresh Horseradish

• 19

East Coast Oysters

order of 6 ~ Daily Selection ~ Served with Mignonette, Cocktail Sauce & Fresh Horseradish

• 20

West Coast Oysters

order of 6 ~ Daily Selection ~ Served with Mignonette, Cocktail Sauce & Fresh Horseradish

• 22

Oyster Sampler

order of 9 ~ Daily Selection ~ Served with Mignonette, Cocktail Sauce & Fresh Horseradish

• 29

Grand Shellfish Platter

Half of a 1 Pound Lobster Tail, 6 Colossal Poached Shrimp, Half Pound King Crab, 9 Oysters

• 150

Petite Shellfish Platter

4 Colossal Shrimp, 6 Oysters, 1/4 Pound Pound King Crab

• 70

French Onion Soup

• 14

Caesar Salad*

Crisp Romaine, White Anchovy, Croutons, Parmesan

• 15

801 Iceberg Wedge

Campari Tomatoes, Applewood Smoked Bacon Lardon, Maytag Blue Cheese Crumbles, Blue Cheese Dressing

• 17

Chophouse Salad

Mixed Baby Greens, Soppressata, Balsamic Red Onion, Gruyere, Parmesan, Cabernet Vinaigrette

• 19

Tomato And Onion Salad

Campari Tomatoes, Red Onion, Baby Greens, Hearts of Palm, Maytag Blue Cheese Crumbles, Garlic and Herb Vinaigrette

• 16

Citrus Pear Salad

Artisan Greens, Fresh Pear, Orange Supreme, Roasted Pistachio, Apple Cider Vinaigrette

• 15

Roast Prime Rib

Au Jus, Horseradish Cream

• 63
• 75

Petite Filet Mignon 8oz*

• 62

Filet Mignon 12oz*

• 79

New York Strip 14oz*

• 66

Ribeye 16oz*

• 67

Porterhouse 30oz*

• 139

Bone in New York Strip 20oz

• 95

Delmonico 24oz

• 105

Miyazaki A5 Manhattan Strip

4oz Minimum

• 36

Au Poivre with Cognac Cream

• 6

Maytag Blue Cheese

• 6

Cognac Butter & Portabella Mushroom Ragout

• 7

Bone Marrow Butter

• 7

Bearnaise

• 5

Black Truffle Butter

• 12

Foie Gras

• 18

Red King Crab Crab Oscar

• 27

Spice Rub and Cajun Rub

Half Roasted Chicken

Red Potato, Onion, Green bean, Campari Tomato, Lemon Butter Sauce

• 42

Double Cut Colorado Lamb Chops

Lamb Demi

• 77

Double Cut Kurobuta Pork Chop

Snake River Farms ~ Apple Compote, Cider Jus

Surf & Turf

Two 4oz Filet Medallions, Madeira Sauce, Scallop & Shrimp Scampi

• 72

One Pound Maine Lobster Tail

Old Bay Butter

• 87

Alaskan Red King Crab Legs

Per Pound

• 115

Shellfish Pan Roast

Lobster Tail, Jumbo Shrimp, Sea Scallops, King Crab, Asparagus, Tomato, Lemon Shallot Butter

• 98

Two Pound Live Main Lobster

Baked ~ Crab Stuffing, Drawn Butter

• 98

Alaskan Halibut

Pan Seared ~ Roasted Fennel & Red Grapes, Grapefruit Supremes, Sherry Vinaigrette

• 45

Ora King Salmon

Pan Seared ~ Sun-dried Tomato, Spinach, Gnocchi with Cream Sauce

• 40

Sea Scallops

Pan Seared ~ Cranberry, Butternut Squash Puree, Brown Sugar Syrup

• 44

Shellfish Pasta

Jumbo Shrimp, Lobster, Sea Scallops, Zucchini, Fresh Spinach, Linguine, Sherry Tomato Sauce

• 42

Grilled Asparagus

Extra Virgin Olive Oil

• 15

Baked Cream Spinach

Anisette, Parmesan

• 15

Grilled Broccolini

Garlic Butter, Chili Flake, Grilled Lemon

• 16

Creamed Corn

• 14

Sauteed Spinach

Garlic, Lemon, Chili Flake

• 12

Baby Carrots

Brandy & Brown Sugar Glaze

• 15

Hash Browns

• 16
• 18

Aged Blue Cheese Potatoes

Maytag Blue Cheese, Parmesan, Chive

• 18

Brussels Sprouts

Red Onion marmalade

• 15

Roasted Garlic Mashed Potatoes

• 15
• 17
• 23

Scalloped Potatoes

Gruyere, Parmesan Cream

• 18

French Green Beans

Bacon, Caramelized Onion

• 15

One Pound Baked Potato

• 11
• 14

Mushroom pan Roast

Boursin Cheese, Toasted Parmesan

• 16

Macaroni and Cheese

Aged Cheddar, Mornay, Toasted Parmesan Breadcrumb

• 16

Lobster Macaroni and Cheese

Aged Cheddar, Mornay, Tarragon, Toasted Parmesan Breadcrumb

• 26

French Fried Potatoes

In Peanut Oil

• 12
• 14

Chilled Iceberg Wedge

Campari Tomatoes and choice of Dressing

Caesar Salad

Crisp Romaine Lettuce, House-Baked Croutons, White Anchovy

6 oz Filet Mignon de Burgo

De Burgo Sauce, Garlic Mashed Potatoes, Grilled Asparagus

Sliced Prime Rib au jus

Garlic Mashed Potatoes, Green Beans and Baby Carrots

King Salmon

Grilled, Seasonal Preparation

Feature Dessert

Pastry Chef'f Choice

Fresh Fruit Sorbet

Seasonal flavors